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(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Plain vegetarian 6.65 | with Makanek beef sausage 8.50 | with beef salami 7.85 with smoked salmon 7.50. Oven-baked, fresh parsley, chilli flakes and fluffy eggs omelette.
Recommended with: Cheese topping 0.85 or smoked salmon 1.85
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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A choice of brown or white bread lightly toasted and served with a generous serving of butter.
Recommended with: Jam 0.45, marmalade 0.45 or honey 0.45
(gluten-free)
(make me gluten-free)
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(vegan)
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A bowl of our crispy, golden-fried falafels is packed with a delicious blend of fresh chickpeas, garlic, and parsley, making it the perfect vegan and gluten-free option for any meal.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
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(vegan)
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Savour the delightful combination of melted cheese and aromatic za’atar herb mix in this vegetarian dish. This timeless classic offers a simple yet satisfying taste, making it ideal for a quick snack or a light lunch.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Indulge in the savoury taste of smoked beef salami and cheese on top of our freshly baked Manakeesh. The perfect combination of salty and cheesy flavours, our Manakeesh bread provides a delicious base for the bold flavours of the salami and cheese. Ideal for a quick snack or light meal, this Manakeesh is perfect for meat lovers and cheese aficionados alike.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Savour a delightful blend of eggs, cheese, and herbs atop freshly baked Manakeesh, a traditional Middle Eastern flatbread. This vegetarian dish is perfect for breakfast, lunch, or dinner. Indulge in the irresistible aroma and flavours of herbs and spices while enjoying the perfect texture of a warm Manakeesh. Please let us know your preferred egg doneness.
Recommended with: Beef salami 1.10 or smoked salmon 1.85
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Plain vegetarian 7.95 | with Makanek beef sausage 9.80 | with beef salami 9.15. Baked eggs slow-cooked with tomatoes, fresh chillies, and onions.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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Creamy avocado mash on toasted bread, topped with a perfectly fried egg and a sprinkle of zesty chilli flakes and sumac. (Make me vegan for 4.95)
Recommended with: Smoked salmon 1.25
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Start your day the Damascena way with our hearty breakfast meze! Enjoy crispy falafel balls, your choice of dip from our selection (see dips), your choice of fuul (see fuuls), and a serving of juz-muz - our slow-cooked scrambled eggs with tomatoes, fresh chillies, and onions.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
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(vegan)
(make me vegan)
Served until 12 pm daily, this generous spread is perfect for sharing between two people. Enjoy a variety of crunchy salads, creamy feta, halloumi, plump olives, boiled eggs, tangy labneh cheese, fresh dates, smoked beef salami, and crunchy walnuts. Choose between our oven-baked parsley Ijjah omelette (contains gluten) or our juz-muz (gluten-free option), which is slow-cooked scrambled eggs with tomatoes, fresh chillies and onions. Spread butter and jams on the bread, and indulge in a warm pot of homely tea of your choice. A perfect way to start your day!
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Slow-cooked fava beans with tomatoes, onions, garlic and fresh chillies. Topped with extra-virgin olive oil . One of our most popular dishes!
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
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(vegan)
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A delicious blend of slow-cooked fava beans, sweet bell peppers, fresh chillies, tomatoes and garlic. Topped with extra-virgin olive oil.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
A classic Middle Eastern dish made with slow-cooked fava beans and chickpeas, bursting with flavours of fresh tomato, parsley, and a touch of garlic. Mixed with a dollop of creamy tahina yoghurt sauce, a squeeze of tangy lemon, and a drizzle of extra-virgin olive oil. This wholesome and nourishing meal has been a staple in the Middle Eastern diet for centuries and is best enjoyed in the morning to fuel your day ahead.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Flaked tuna mixed with creamy mayonnaise, tossed with sweet bell peppers and red onions, and topped with plump olives, all sandwiched between a freshly baked ciabatta roll.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Smoked Salmon, rocket, and soft cheese.
(gluten-free)
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(vegetarian)
(vegan)
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Features oven baked flatbread enveloping spiced lamb mince, fresh parsley, and red onions, dressed with a mix of herbs and pomegranate molasses. It’s a perfect balance of flavours and textures, with the spices in the lamb mince complemented by the freshness of the parsley and the sweetness of the pomegranate molasses. This wrap is a must-try for anyone looking for a delicious and satisfying meal.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Enjoy our fresh, homemade falafel wrapped in a warm flatbread with creamy yogurt tahina, bright parsley, tangy pickled turnips, and juicy tomatoes. Perfect for a quick and satisfying meal on the go. Vegetarian and can be made vegan upon request
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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Garlic dressing lavished over fried aubergine, potato, courgette and cauliflower, topped with cheese, tomato and pickled gherkins.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Satisfy your cheese cravings with this grilled halloumi flatbread, featuring savoury chunks of halloumi cheese, fresh mint leaves, tomato, sweet bell pepper, and a drizzle of sweet and tangy pomegranate molasses dressing. Perfect for a light lunch or a delicious snack on the go.
Recommended with: Crisp Falafel 1.50
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Our classic falafels stuffed in a warm flatbread with a vibrant mix of fresh parsley, ripe tomatoes, crisp red onion, peppery rocket, and tangy pickled turnips. Drizzled with a creamy tahina yoghurt sauce, this wrap is bursting with Middle Eastern flavours. Perfect for vegetarians, and can be made vegan upon request.
(gluten-free)
(make me gluten-free)
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(vegan)
(make me vegan)
Succulent strips of marinated chicken, grilled to perfection, wrapped in warm flatbread with our homemade garlic dressing and tangy pickled gherkins. This delightful combination offers a mouthwatering and satisfying meal that is sure to please.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Marinated strips of lamb and beef, homemade garlic dressing, and gherkins.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Sliced chicken marinated with paprika, chilli flakes, and lemon zest, then paired with red cabbage, red onion, pickles, and our homemade garlic dressing. Served on a freshly baked baguette, this is the perfect balance of zesty and savoury.
(gluten-free)
(make me gluten-free)
(vegetarian)
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(make me vegan)
Our Tabula salad is a vibrant medley of flavour and nutrition. Fresh parsley, bulgur wheat, spring onion, crisp cucumbers, and juicy tomatoes come together to form a refreshing and colourful salad. A tangy herb dressing ties the flavours together, creating a perfectly balanced experience. Ideal as a side dish, our Tabula salad is certain to leave you feeling both satisfied and invigorated.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Indulge in our zesty Turkish salad, packed with crunchy walnuts, fresh garlic, juicy tomatoes, green peppers, parsley, pomegranate, and spring onions, all topped off with a paprika, lemon, and garlic dressing. The perfect combination of bold flavours and healthy ingredients.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Savour a classic Syrian salad with our Fattuush, featuring fresh greens and delectable feta cheese. Tossed in a tangy pomegranate molasses dressing and crowned with crunchy croutons and a drizzle of extra-virgin olive oil, this salad is a delightful treat for your taste buds.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Fried aubergine, courgette and potato on a bed of fresh lettuce, topped with chickpeas and croutons, cucumber, sweet corn, and spring onion. Dressed with a flavourful sumac seasoning and our homemade garlic dressing. A satisfying and wholesome vegetarian option for any salad lover.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
This classic hummus is freshly made in-house daily. Creamy, rich, and packed with flavour, it’s a must-try for hummus lovers.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Roasted aubergine dip delicately blended with Tahni and lemon, extra-virgin olive oil and garlic.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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The perfect blend of classic and spicy, our Harissa hummus features a creamy twist on our traditional hummus dish with a subtle, spicy Harissa kick.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Indulge in a creamy twist on our classic hummus with freshly blended avocado. This flavourful dip is a perfect complement to any meal.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
A Choice of any three taster mini dips.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
A Damascena favourite, our delightful lentil soup is served with homemade crispy flatbread croutons, a tangy lemon slice, and a side of fresh dates. This heartwarming dish is perfect for those seeking comfort and nourishment in every spoonful.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Warm up with our Harrira Soup, a delicious and mildly spicy lamb soup that features tender lamb, chickpeas, tomatoes, coriander, and a blend of herbs and a side of fresh dates. Perfect for a chilly day, you can also choose to add a boiled egg on the side to enjoy an authentic Moroccan version of the soup.
Recommended with: Boiled Egg 0.50
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Our Damascena baked Gluten Free plain flat-bread.
(gluten-free)
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(vegetarian)
(vegan)
(make me vegan)
Indulge in the flavours of the Middle East with our delectable M’Hamara Flatbread, showcasing a rich and spicy red spread crafted from roasted red peppers and tomato mix.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Savour the enticing aroma of Za’atar, drizzled with extra-virgin olive oil. This simple yet satisfying snack or accompaniment is perfect for any meal.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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Feta, mixed cheeses and mint, baked to perfection on our traditional flatbread.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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Zatar-spiced flatbread topped with feta, mixed cheeses, and fresh mint.
(gluten-free)
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(vegetarian)
(vegan)
(make me vegan)
Smoked Salmon and soft cheese, this dish is perfect as an appetiser.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Indulge in our Aubergine and Cheese Manakeesh, a deliciously baked flatbread topped with tender slices of aubergine, a mouthwatering blend of cheeses, and a sprinkle of flavourful Sumac.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Savour the delightful fusion of flavours in our M’Hamara & Halloumi flatbread, featuring a tantalising mixture of spicy seasoned tomato and onions, topped with succulent halloumi cheese.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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Savoury zatar and rich, creamy halloumi cheese.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Savour the flavours of the Middle East with our freshly baked flatbread topped with spiced lamb mince, delicately drizzled with a touch of pomegranate molasses, and garnished with aromatic herbs. A delightfully satisfying snack or meal.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Enjoy two freshly baked Lahm Bi’ajeen flatbreads topped with spiced lamb mince, delicately drizzled with a touch of pomegranate molasses, and garnished with aromatic herbs, served with a side of crisp Fattuush salad, pickles, olives, and your choice of dip (see dips).
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Chicken 8.25 Lamb and Beef 8.95 Mix 8.65. Hummus topped with lamb and beef or chicken shawarma.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Savour our Chicken Shawarma Flatbread, featuring succulent, seasoned chicken, a fresh and crunchy salad, home-made garlic dressing, and tangy pickles, all wrapped up in a warm flatbread. This delightful dish is accompanied by a side of delicious batata hara potatoes, making it a complete and satisfying meal. Our Chicken Shawarma Flatbread offers an irresistible combination of flavours and textures, transporting your taste buds to the heart of the Middle East with every bite.
Option: Hot chilli sauce 0.45
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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Shawarma seasoned lamb and beef, crunchy salad, homemade garlic sauce, and pickles. All folded up in a flatbread and served with a side of batata harra potatoes.
Option: Hot chilli sauce 0.45
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Dolmades, or stuffed vine leaves, are a Mediterranean delicacy that we’re proud to offer on our menu. Made in-house, these delicate leaves are stuffed with fragrant, herbaceous rice. It’s the perfect light and flavourful snack or appetiser to enjoy any time of day.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
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Fried potato cubes topped with our special Damascena Chilli Mix sauce with a hint of paprika, providing a spicy kick of flavour.
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Our mini grilled tortilla wraps are filled with a traditional m’sakhin mix of onions, tender chicken and roasted almonds, then served with our signature Damascena pink sauce. Perfect for a quick and delicious snack or appetiser.
(gluten-free)
(make me gluten-free)
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(vegan)
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Fatt’eh is a traditional Middle Eastern dish that is a blend of flavours and textures, and our version is no exception. We start with crispy flatbread croutons, then add a layer of seasoned lamb mince and pine nuts. Next, we top it off with creamy tahina yoghurt sauce, garlic, ghee, and a squeeze of lemon.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
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(vegan)
(make me vegan)
These bulgur wheat croquettes are filled with succulent lamb mince, walnuts, pomegranate molasses, sumac, and a blend of fragrant herbs and spices. Served with cooling mint yogurt, this traditional Syrian dish is sure to tantalise your taste buds.
Option: Hot chilli sauce 0.45
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Enjoy the same delicious bulgur wheat croquettes as our original Kibbeh Makliya, but stuffed with a special mushroom mix, chilli flakes, walnuts and a delicious herb blend. Perfect for vegans.
Option: Hot chilli sauce 0.45
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Fresh crispy falafels and a choice of dip (see dips).
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Minced lamb, fresh parsley, and mixed herbs stone baked in a pastry lid and topped with a tahini yoghurt sauce. (Option to serve without tahini yoghurt sauce).
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Enjoy a platter of delicious grilled halloumi, accompanied by our spicy Batata Hara potatoes and fresh rocket salad. This dish is perfect for sharing or as a satisfying meal on its own.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Enjoy a platter of delicious fried halloumi, accompanied by our spicy Batata Hara potatoes and fresh rocket salad. This dish is perfect for sharing or as a satisfying meal on its own.
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
(vegetarian)
(vegan)
(make me vegan)
Choice of any three dips (see dips), batata harra, and vine leaves
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
(gluten-free)
(make me gluten-free)
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A delightful mix of our classic and popular dishes, including crispy falafels, your choice of fuul (see fuuls), choice of dip (see dips), and a refreshing fattuush salad. Perfect for sharing with friends and family!
Recommended with: Flatbread 0.15 or gluten-free bread 0.65
Look no further than our beautiful baklava! Coming in a range of varieties and sizes, boxes start at £10.95
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